Here’s a simple cheesy bread recipe that’s soft inside, crispy on top, and loaded with melted cheese. Perfect as a snack or side dish. 🧀🍞
Ingredients
- 1 loaf French Bread or Italian Bread
- 3 tbsp melted Butter
- 2 cloves minced Garlic
- 1 cup shredded Mozzarella
- ½ cup shredded Cheddar Cheese
- 2 tbsp chopped Parsley
- ¼ tsp Salt
- ¼ tsp Black Pepper
Optional:
- pinch of Chili Flakes
Instructions
1. Preheat oven
Preheat oven to 180°C (350°F).
2. Prepare the bread
Slice the French bread in half lengthwise and place it on a baking tray.
3. Make garlic butter
In a small bowl mix melted butter with minced garlic, salt, and black pepper.
4. Spread and top
Brush the garlic butter over the bread.
Sprinkle mozzarella and cheddar cheese evenly on top.
5. Bake
Bake for 10–15 minutes until the cheese melts and becomes bubbly and golden.
6. Finish and serve
Sprinkle chopped parsley and chili flakes on top, slice, and serve warm.
Tips for Extra Flavor
- Add grated Parmesan Cheese for a richer taste.
- Serve with Marinara Sauce for dipping.
- Toast for 2 minutes under the broiler at the end for extra crispiness.
⭐ Variation ideas
- Add cooked Chicken or Bacon on top.
- Make it spicy with diced Jalapeño.
- Turn it into a pizza-style bread with Tomato Sauce.
If you want, I can also share:
- 5-minute cheesy skillet bread (no oven)
- Domino’s-style cheesy bread recipe
- Stuffed cheesy garlic bread recipe.