Cheese puff pastry sticks

Here’s a super simple and delicious 4-ingredient ham & cheese puff pastry sticks recipe you can make in under 30 minutes:

🧀🥓 Ham & Cheese Puff Pastry Sticks (4 Ingredients)

✅ Ingredients:

• 1 sheet puff pastry (thawed if frozen)
• 6–8 slices ham
• 1 cup shredded cheese (cheddar, mozzarella, or a mix)
• 1 egg (for egg wash)

👩‍🍳 Instructions:

1. Preheat oven
   Set your oven to 200°C (400°F) and line a baking tray with parchment paper.
2. Roll out pastry
   Lightly roll the puff pastry into a rectangle if needed.
3. Layer it up
   • Place ham slices evenly over half of the pastry
   • Sprinkle cheese on top of the ham
   • Fold the other half of the pastry over like a sandwich
4. Cut into strips
   Slice into thin strips (about 1–2 cm wide).
5. Twist
   Take each strip and twist it a few times, then place on the tray.
6. Egg wash
   Beat the egg and brush it over each stick for a golden finish.
7. Bake
   Bake for 15–20 minutes or until puffed and golden brown.

🔥 Tips:

• Add a sprinkle of sesame seeds or chili flakes on top for extra flavor
• Serve warm with ketchup, honey mustard, or garlic dip

If you want, I can give you a version with only 3 ingredients or an air fryer method too.